Jacob’s Creek Reserve Cabernet Sauvignon/ Burrowing Owl Chardonnay
This week’s red wine heralds from South Australia. It is chock full of berry flavours particularly blackcurrants, oak completes the package with a smooth long finish. Great with red meats such as beef or lamb. This wine is a nice compliment to any cheese plate too. Check out Jacob’s Creek Reserve Cabernet Sauvignon 2006. Try […]